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Copycat Wendy’s Chili

Ingredients

  • Wendy’s use their hamburger Patties chopped up 2 pounds ground beef 90% extra lean but I use Turkey ground instead divas
  • 1 20 ounce tomato sauce
  • 1 cup onions diced small
  • 1/3 cup green pepper diced smal
  • 1 cup celery diced very small
  • 1 14 oz stewed tomatoes canned slightly purred with a blender
  • 1 14 oz kidney beans canned
  • 1 14 oz pinto beans canned
  • 2 teaspoons cumin I believe this is what they call "spices" in their list of ingredients.
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 1/2 teaspoon chili powder mild
  • 2 teaspoons salt
  • 2 cups water

Instructions

  • Cook hamburger in a stockpot and drain off the fat.
  • Rinse and drain the meat in a colander (optional)
  • Return ground turkey back to stockpot.
  • Add onions, green peppers and celery to hamburger, cook on medium heat for 5 minutes or until the vegetables are tender
  • Add tomatoes, beans, seasonings, and water.
  • Simmer for 1 hour.

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