- 1-1/2 cups sliced button mushrooms
- 1 cup chopped onions
- 1 cup chopped green and or red bell pepper
- 3 cloves of garlic minced
- 1 15oz can no salt added black beans rinsed and drained
- 1 cup of frozen whole kernel corn
- 2 tsp chili powder
- 1 tsp ground cumin
- 1-1/2 cups steamed cubed sweet potato (1/2 inch cubes)
- sea salt & freshly ground black pepper, to taste
- 10 6-inch CORN tortillas, cut into quarters
- 1-3/4 cups of fresh salsa (I love the mild Trader Joes Salsa to save time)
- 1 avocado, chopped
- 1/4 to 1/2 cup chopped tomato
- 1/4 cup chopped fresh cilantro
- Lime wedges
- Preheat the oven to 375 F
- In a large skillet cook mushrooms, onion, bell pepp, and garlic over medium heat for 5 minutes, stirring occasionally and adding water 1 - 2 TBSP at a time as needed to prevent sticking.
- Add beans, corn, chili powder, and cumin, cook 2-3 minutes or until hot
- Carefully stir in sweet potato. Season with salt and black pepper
- Spoon 1/2 of the vegetable mixture into a 3-qt. rectangular baking dish
- Top with half of the tortilla wedges.
- Layer remaining vegetable mixture over tortillas and finish with remaining tortillas and finish with remaining tortilla wedges.
- In a food processor processor process the salsa until mostly smooth, spread over enchiladas
- Bake, covered, 25 to 30 minutes or until bubbly around edges and 165F in center. Spinkle with avocado, tomato, and cilantro. Serve with lime wedges.
- Customize the spice level of this any-meal casserole with hot or mild chili powder and salsa. I enjoyed it for breakfast!!
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I’m Nicole Twyman, a native New Orleanian, who has lived all across the US! Although, my small family of 4 currently calls Los Angeles, CA home. I am a proud 40+ year old mom of a wonderfully energetic and theatrical daughter, and a handsome, scholarly athlete!
While I have worked in corporate America as a certified senior project / program / portfolio manager for Fortune 500 companies like Microsoft, Procter & Gamble & IBM, my passion is service. It has always been my desire to live a life of service to others; which I took every opportunity to explore as an active member of many of my church’s ministries and of my public service sorority, Delta Sigma Theta, Inc.
Well, now I am over the top excited to have the opportunity to serve divas through my very own ministry, Fit, Fyne & Fabulous.
