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Broccoli + Crisp Apple Salad

By September 7, 2017Dinner, Lunch, Recipes, Vegetarian
Broccoli + Crisp Apple Salad
Serves 3
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  1. 1 large head of broccoli, chopped into bite size florets
  2. 2 fresh crisp apples, cored and chopped bite size (Honey Crisps are super Sweet For Fall)
  3. 1/2 cup chopped raw walnuts, or pecans
  4. 1 cup carrots, roughly chopped
  5. 1/4 cup dried goji, or cranberries
  6. 1 small red onion, chopped
Tangy Dressing
  1. 5 Tbsps apple cider vinegar
  2. 3 Tbsps raw honey
  3. 3 Tbsps extra virgin olive oil
  4. 2 Tbsps dijon mustard
  5. 2 Tbsps chopped fresh parsley leaves
  6. 2 tsp red pepper flakes
  7. sea salt & pepper to taste (about a 1/2 tsp each)
  1. In a small bowl whisk together all dressing ingredients. Chill until ready to use.
  2. Bring a medium pot of water to a rapid boil. Add in a tsp of salt and the broccoli florets.
  3. Cook until crisp tender, 1-2 minutes, then drain and rinse in ice water to immediately stop the cooking process.
  4. In a large salad bowl toss together broccoli, apples, walnuts, carrots, goji and red onion.
  5. Pour in dressing and gently toss until evenly coated.
Fit, Fyne & Fabulous https://www.fitfynefabulous.com/


  • Trinity Hollins says:

    Another delicious dish. I didn’t think I would like the homemade tangy dressing but it is a great contrast with the apples and nuts. Sweet and tangy infusion so it was a good mix!

  • Monica says:

    O.M.G.!!!!! This is absolutely delicious! It has the perfect balance of salty and sweet. I want to drink the salad dressing! It belongs in its own bottle. Do yourself a favor and try this recipe!

  • Nicole Mathis says:

    Oh my goodness!!! This salad and dressing was DELICIOUS!!! I substituted raddishes for the red onions since I don’t care for red onion. I was skeptical about the dressing but boy was I wrong! The dressing was so easy to prepare and really brought the salad to life! This salad with the dressing will definitely be in rotation!

  • Valerie McKenzey says:

    This salad is so good. Easy to make and tasty. The dressing is perfect. A little sweet, tart and spicy.

  • Melita Mitchell says:

    This salad is so refreshing and filling! The dressing is DIVINE!

  • Romunda M Ratliff says:

    Am eating this salad right now as I type! It is so refreshing and delicious! I will definitely have this again….it’s on my meal plan 😉
    Only thing I will do differently next time is the dressing. I will use 50/50 (maple syrup/Dijon mustard)

  • Tami E Farr-Smith says:

    This was so good and the dressing is 🔥! All the different flavors and textures are so amazing, can’t wait to make this again!

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